Product Name: Suji

Weight: 500g

Description:

Suji, also known as Semolina, is a versatile ingredient widely used in Indian and international cuisines. It is made from coarsely ground durum wheat and is known for its slightly grainy texture and mild, nutty flavor.

Flavor Profile: Suji has a subtle, nutty taste with a slightly sweet undertone. Its coarse texture makes it ideal for a variety of dishes, ranging from sweet to savory preparations.

Uses: Suji is a key ingredient in many Indian dishes such as upma, halwa, and dhokla. It is also used in baking, pasta-making, and for coating fried snacks to add crispiness. Suji is often used to make idlis and dosas in South Indian cuisine.

Health Benefits: Suji is rich in protein, dietary fiber, and essential nutrients like iron, magnesium, and B vitamins. It provides sustained energy, aids digestion, and supports weight management due to its slow-digesting properties.

Storage: Store in an airtight container in a cool, dry place to prevent moisture absorption and insect infestation. Proper storage ensures freshness and extends shelf life.

Enhance your meals with our premium-quality Suji, carefully milled to deliver superior taste and texture in every dish.