INDIAN SPICES FOR AUTHENTIC TASTE :

Spices or Indian Spices are integrands originally obtained from parts of plants for the preservation of food or rather enhancing its taste in order to make the style of cooking a unique one. Generally, spices or masala can be defined as any constituent acquired from a dried portion of a plant except for leaves. It … Continue reading INDIAN SPICES FOR AUTHENTIC TASTE :
By

Spices or Indian Spices are integrands originally obtained from parts of plants for the preservation of food or rather enhancing its taste in order to make the style of cooking a unique one. Generally, spices or masala can be defined as any constituent acquired from a dried portion of a plant except for leaves. It is not the main constituent in the recipe but its absence fails to add the essence to the preparation of the special item. They tend to enrich the food without adding extra calories into it.  Male or spices are used based on the taste and preferences prioritised by one’s culture.  The Spice Manufacturers have now come up with a variety of spices which would not only add to the flavor and colour of food at the same time it would take into consideration the aspirations of people in relation to their unique cooking styles taken up from various cultures.

 

SPICES FOR AUTHENTIC TASTE IN INDIA :

Our nation is filled with an abundance of spices that are either ground or powdered, some are dried under the sun and soaked and many of them are used as they are. Together in combination, they end up creating the most popular delicacies of our nation.  Many of us have still not stocked some unique masala that the “GOLDEN MASALA” spices manufacturer in Delhi has in store for us.  In case your stock of spices just consists of staples like cumin, mustard, cardamom, cinnamon etc. then you must try some of the authentic collection of spices that the “GOLDEN MASALA” The Spice Manufacturer has now come up with :

 

  • Kalonji Masale – This unique stock of spices has been derived from Nigella seeds. These seeds are typically tiny, triangular in shape, and jet black in appearance. They are slightly bitter in taste with a mild touch of sweetness. This spice is superb in quality with some additional medicinal benefits. This spice adds flavor to a number of traditional Indian dishes along with pickles. It is used in Bengali dishes as ” Panch Phoron ” and generally tampered in cooking oil before adding into the recipe.

 

  • Bhut Jolokia or Raja Mirchi – Bhut Jolokia is known as the hottest chilli pepper in the world. This spice is deep red in colour and is recognised as a star ingredient for the preparation of some sensational delicacies based in North East India. The smallest pinch of Bhut Jolokia can add flavour to a dish very intensely.

 

  • Radhuni (Converted into dried fruit from Wild Celery ) – People many times tends to confuse between ajwain, caraway and celery seeds because of the similarity found in the appearance of all the three spices. This spice is basically the extract of the small dried fruit of Trachelospermum, roxburghianum or wilf celery. They are taken by the Spice Manufacturers in Delhi from a flowering plant which is grown in South Asia.  This spice smells like parsley and its taste is similar to that of celery.

 

  • Kalpa / Dagad Phool – This spice can be said to be similar to lichens and along with a touch of somewhat woody fragrance. This spice is most preferred in Maharashtra. It does not possess any taste of its own yet adds a very unique taste and flavor to whatever food it is added to. The blackish-purple flower is often combined with various other spices to formulate some indigenous masalas. In Maharashtra, it is known to be a part of the famous ” gonda masala ” while in Lucknow it is popularly known as the “Potli Masala “.

 

The uniqueness of your delicacy varies upon the level of balance you are capable of striking among the various spices you add to your preparation. In order to enhance the quality and taste of food as per customer preferences, “GOLDEN MASALA” The Spice Manufacturer in Delhi are coming up with a fresh stock of newly blended spices for your unique delicacies. For the best quality spice manufacturer in India, you can always look up to https://www.goldenmasala.com

 

 

 

 

Leave a Comment

Your email address will not be published.

You may also like